Araújo, A. B. R., Braga, S. d. S., & Furtado Gonçalves, M. (2022). Piauí Regional Gastronomy: A Tool for Cultural.
Chicago Style CitationAraújo, Antônia Beatriz Ribeiro, Solano de Souza Braga, and Marina Furtado Gonçalves. Piauí Regional Gastronomy: A Tool for Cultural. 2022.
MLA CitationAraújo, Antônia Beatriz Ribeiro, Solano de Souza Braga, and Marina Furtado Gonçalves. Piauí Regional Gastronomy: A Tool for Cultural. 2022.
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