Poultry by-products as source of collagen, nanokeratin and bioapatite for biomedical use

Detalhes bibliográficos
Autor(a) principal: Garcia da Silva, Arlindo
Data de Publicação: 2021
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista ciência agronômica (Online)
Texto Completo: http://periodicos.ufc.br/revistacienciaagronomica/article/view/88883
Resumo: Xenogeneic sources are attractive for the development of natural and sustainable biomaterials. The objective of this studywas to extract and perform the physicochemical and biological characterization of poultry collagen (G1), nanokeratin (G2) and bioapatite(G3). The test materials were analyzed through SEM, FTIR, TGA, EDS and DRX. The in vivo biocompatibility and biodegradation ofthe materials were analyzed histopathologically in mice at 1, 3 and 9 weeks post-subcutaneous grafting compared to positive (collagen orcommercial bone) and negative (no graft) controls. The obtained data was submitted to intergroup statistical analysis using the ANOVAmethod with the Tukey-Kramer post-hoc test, and differences were considered signifi cant for p < 0.05. G1 had an irregular fi lamentousmicrostructure typical of type I collagen, a band spectrum of amide A, I, II and III, common to proteins and compatible with triple helixmaintenance, and mass loss after 40.5 °C. G2 had blades of various sizes with rough surface, with bands of amide I, II and reduced amideA and mass loss after 50 °C. G3 presented as white powder, free of organic matter, Ca/P ratio of 1.54, bands of type A and B carbonatesubstitution, high crystallinity and mass loss after 150 °C. All groups exhibited biocompatibility, with a non-irritating pattern in G1 and slightirritation in G2 and G3, while biodegradation was complete in G1 and G2 and partial in G3. The observed biomimicry, biocompatibility andbiodegradation suggest the potential of poultry collagen and nanokeratin as hemostatic agents and bioapatite for bone grafting, requiringfuture orthotopic effi cacy studies.
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spelling Poultry by-products as source of collagen, nanokeratin and bioapatite for biomedical useKeratins. Durapatite. Materials testing. Biocompatible materials.Xenogeneic sources are attractive for the development of natural and sustainable biomaterials. The objective of this studywas to extract and perform the physicochemical and biological characterization of poultry collagen (G1), nanokeratin (G2) and bioapatite(G3). The test materials were analyzed through SEM, FTIR, TGA, EDS and DRX. The in vivo biocompatibility and biodegradation ofthe materials were analyzed histopathologically in mice at 1, 3 and 9 weeks post-subcutaneous grafting compared to positive (collagen orcommercial bone) and negative (no graft) controls. The obtained data was submitted to intergroup statistical analysis using the ANOVAmethod with the Tukey-Kramer post-hoc test, and differences were considered signifi cant for p < 0.05. G1 had an irregular fi lamentousmicrostructure typical of type I collagen, a band spectrum of amide A, I, II and III, common to proteins and compatible with triple helixmaintenance, and mass loss after 40.5 °C. G2 had blades of various sizes with rough surface, with bands of amide I, II and reduced amideA and mass loss after 50 °C. G3 presented as white powder, free of organic matter, Ca/P ratio of 1.54, bands of type A and B carbonatesubstitution, high crystallinity and mass loss after 150 °C. All groups exhibited biocompatibility, with a non-irritating pattern in G1 and slightirritation in G2 and G3, while biodegradation was complete in G1 and G2 and partial in G3. The observed biomimicry, biocompatibility andbiodegradation suggest the potential of poultry collagen and nanokeratin as hemostatic agents and bioapatite for bone grafting, requiringfuture orthotopic effi cacy studies.Revista Ciência Agronômica2021-08-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://periodicos.ufc.br/revistacienciaagronomica/article/view/88883Revista Ciência Agronômica; v. 52 n. 4 (2021); 1-111806-66900045-6888reponame:Revista ciência agronômica (Online)instname:Universidade Federal do Ceará (UFC)instacron:UFCenghttp://periodicos.ufc.br/revistacienciaagronomica/article/view/88883/242237Copyright (c) 2021 Revista Ciência Agronômicainfo:eu-repo/semantics/openAccessGarcia da Silva, Arlindo2023-05-16T12:42:22Zoai:periodicos.ufc:article/88883Revistahttps://periodicos.ufc.br/revistacienciaagronomicaPUBhttps://periodicos.ufc.br/revistacienciaagronomica/oai||alekdutra@ufc.br|| ccarev@ufc.br1806-66900045-6888opendoar:2023-05-16T12:42:22Revista ciência agronômica (Online) - Universidade Federal do Ceará (UFC)false
dc.title.none.fl_str_mv Poultry by-products as source of collagen, nanokeratin and bioapatite for biomedical use
title Poultry by-products as source of collagen, nanokeratin and bioapatite for biomedical use
spellingShingle Poultry by-products as source of collagen, nanokeratin and bioapatite for biomedical use
Garcia da Silva, Arlindo
Keratins. Durapatite. Materials testing. Biocompatible materials.
title_short Poultry by-products as source of collagen, nanokeratin and bioapatite for biomedical use
title_full Poultry by-products as source of collagen, nanokeratin and bioapatite for biomedical use
title_fullStr Poultry by-products as source of collagen, nanokeratin and bioapatite for biomedical use
title_full_unstemmed Poultry by-products as source of collagen, nanokeratin and bioapatite for biomedical use
title_sort Poultry by-products as source of collagen, nanokeratin and bioapatite for biomedical use
author Garcia da Silva, Arlindo
author_facet Garcia da Silva, Arlindo
author_role author
dc.contributor.author.fl_str_mv Garcia da Silva, Arlindo
dc.subject.por.fl_str_mv Keratins. Durapatite. Materials testing. Biocompatible materials.
topic Keratins. Durapatite. Materials testing. Biocompatible materials.
description Xenogeneic sources are attractive for the development of natural and sustainable biomaterials. The objective of this studywas to extract and perform the physicochemical and biological characterization of poultry collagen (G1), nanokeratin (G2) and bioapatite(G3). The test materials were analyzed through SEM, FTIR, TGA, EDS and DRX. The in vivo biocompatibility and biodegradation ofthe materials were analyzed histopathologically in mice at 1, 3 and 9 weeks post-subcutaneous grafting compared to positive (collagen orcommercial bone) and negative (no graft) controls. The obtained data was submitted to intergroup statistical analysis using the ANOVAmethod with the Tukey-Kramer post-hoc test, and differences were considered signifi cant for p < 0.05. G1 had an irregular fi lamentousmicrostructure typical of type I collagen, a band spectrum of amide A, I, II and III, common to proteins and compatible with triple helixmaintenance, and mass loss after 40.5 °C. G2 had blades of various sizes with rough surface, with bands of amide I, II and reduced amideA and mass loss after 50 °C. G3 presented as white powder, free of organic matter, Ca/P ratio of 1.54, bands of type A and B carbonatesubstitution, high crystallinity and mass loss after 150 °C. All groups exhibited biocompatibility, with a non-irritating pattern in G1 and slightirritation in G2 and G3, while biodegradation was complete in G1 and G2 and partial in G3. The observed biomimicry, biocompatibility andbiodegradation suggest the potential of poultry collagen and nanokeratin as hemostatic agents and bioapatite for bone grafting, requiringfuture orthotopic effi cacy studies.
publishDate 2021
dc.date.none.fl_str_mv 2021-08-03
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://periodicos.ufc.br/revistacienciaagronomica/article/view/88883
url http://periodicos.ufc.br/revistacienciaagronomica/article/view/88883
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv http://periodicos.ufc.br/revistacienciaagronomica/article/view/88883/242237
dc.rights.driver.fl_str_mv Copyright (c) 2021 Revista Ciência Agronômica
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Revista Ciência Agronômica
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Revista Ciência Agronômica
publisher.none.fl_str_mv Revista Ciência Agronômica
dc.source.none.fl_str_mv Revista Ciência Agronômica; v. 52 n. 4 (2021); 1-11
1806-6690
0045-6888
reponame:Revista ciência agronômica (Online)
instname:Universidade Federal do Ceará (UFC)
instacron:UFC
instname_str Universidade Federal do Ceará (UFC)
instacron_str UFC
institution UFC
reponame_str Revista ciência agronômica (Online)
collection Revista ciência agronômica (Online)
repository.name.fl_str_mv Revista ciência agronômica (Online) - Universidade Federal do Ceará (UFC)
repository.mail.fl_str_mv ||alekdutra@ufc.br|| ccarev@ufc.br
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