Phosphorus concentrations in sequentially fractionated soil samples as affected by digestion methods

Detalhes bibliográficos
Autor(a) principal: Do Nascimento C.A.C.
Data de Publicação: 2015
Outros Autores: Pagliari P.H., Schmitt D.*, He Z., Waldrip H.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da Udesc
dARK ID: ark:/33523/0013000002hqw
Texto Completo: https://repositorio.udesc.br/handle/UDESC/7855
Resumo: Sequential fractionation has helped improving our understanding of the lability and bioavailability of P in soil. Nevertheless, there have been no reports on how manipulation of the different fractions prior to analyses affects the total P (TP) concentrations measured. This study investigated the effects of sample digestion, filtration, and acidification on the TP concentrations determined by ICP-OES in 20 soil samples. Total P in extracts were either determined without digestion by ICP-OES, or ICP-OES following block digestion, or autoclave digestion. The effects of sample filtration, and acidification on undigested alkaline extracts prior to ICP-OES were also evaluated. Results showed that, TP concentrations were greatest in the block-digested extracts, though the variability introduced by the block-digestion was the highest. Acidification of NaHCO 3 extracts resulted in lower TP concentrations, while acidification of NaOH randomly increased or decreased TP concentrations. The precision observed with ICP-OES of undigested extracts suggests this should be the preferred method for TP determination in sequentially extracted samples. Thus, observations reported in this work would be helpful in appropriate sample handling for P determination, thereby improving the precision of P determination. The results are also useful for literature data comparison and discussion when there are differences in sample treatments.
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spelling Phosphorus concentrations in sequentially fractionated soil samples as affected by digestion methodsSequential fractionation has helped improving our understanding of the lability and bioavailability of P in soil. Nevertheless, there have been no reports on how manipulation of the different fractions prior to analyses affects the total P (TP) concentrations measured. This study investigated the effects of sample digestion, filtration, and acidification on the TP concentrations determined by ICP-OES in 20 soil samples. Total P in extracts were either determined without digestion by ICP-OES, or ICP-OES following block digestion, or autoclave digestion. The effects of sample filtration, and acidification on undigested alkaline extracts prior to ICP-OES were also evaluated. Results showed that, TP concentrations were greatest in the block-digested extracts, though the variability introduced by the block-digestion was the highest. Acidification of NaHCO 3 extracts resulted in lower TP concentrations, while acidification of NaOH randomly increased or decreased TP concentrations. The precision observed with ICP-OES of undigested extracts suggests this should be the preferred method for TP determination in sequentially extracted samples. Thus, observations reported in this work would be helpful in appropriate sample handling for P determination, thereby improving the precision of P determination. The results are also useful for literature data comparison and discussion when there are differences in sample treatments.2024-12-06T13:52:41Z2015info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article2045-232210.1038/srep17967https://repositorio.udesc.br/handle/UDESC/7855ark:/33523/0013000002hqwScientific Reports5Do Nascimento C.A.C.Pagliari P.H.Schmitt D.*He Z.Waldrip H.engreponame:Repositório Institucional da Udescinstname:Universidade do Estado de Santa Catarina (UDESC)instacron:UDESCinfo:eu-repo/semantics/openAccess2024-12-07T20:55:35Zoai:repositorio.udesc.br:UDESC/7855Biblioteca Digital de Teses e Dissertaçõeshttps://pergamumweb.udesc.br/biblioteca/index.phpPRIhttps://repositorio-api.udesc.br/server/oai/requestri@udesc.bropendoar:63912024-12-07T20:55:35Repositório Institucional da Udesc - Universidade do Estado de Santa Catarina (UDESC)false
dc.title.none.fl_str_mv Phosphorus concentrations in sequentially fractionated soil samples as affected by digestion methods
title Phosphorus concentrations in sequentially fractionated soil samples as affected by digestion methods
spellingShingle Phosphorus concentrations in sequentially fractionated soil samples as affected by digestion methods
Do Nascimento C.A.C.
title_short Phosphorus concentrations in sequentially fractionated soil samples as affected by digestion methods
title_full Phosphorus concentrations in sequentially fractionated soil samples as affected by digestion methods
title_fullStr Phosphorus concentrations in sequentially fractionated soil samples as affected by digestion methods
title_full_unstemmed Phosphorus concentrations in sequentially fractionated soil samples as affected by digestion methods
title_sort Phosphorus concentrations in sequentially fractionated soil samples as affected by digestion methods
author Do Nascimento C.A.C.
author_facet Do Nascimento C.A.C.
Pagliari P.H.
Schmitt D.*
He Z.
Waldrip H.
author_role author
author2 Pagliari P.H.
Schmitt D.*
He Z.
Waldrip H.
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Do Nascimento C.A.C.
Pagliari P.H.
Schmitt D.*
He Z.
Waldrip H.
description Sequential fractionation has helped improving our understanding of the lability and bioavailability of P in soil. Nevertheless, there have been no reports on how manipulation of the different fractions prior to analyses affects the total P (TP) concentrations measured. This study investigated the effects of sample digestion, filtration, and acidification on the TP concentrations determined by ICP-OES in 20 soil samples. Total P in extracts were either determined without digestion by ICP-OES, or ICP-OES following block digestion, or autoclave digestion. The effects of sample filtration, and acidification on undigested alkaline extracts prior to ICP-OES were also evaluated. Results showed that, TP concentrations were greatest in the block-digested extracts, though the variability introduced by the block-digestion was the highest. Acidification of NaHCO 3 extracts resulted in lower TP concentrations, while acidification of NaOH randomly increased or decreased TP concentrations. The precision observed with ICP-OES of undigested extracts suggests this should be the preferred method for TP determination in sequentially extracted samples. Thus, observations reported in this work would be helpful in appropriate sample handling for P determination, thereby improving the precision of P determination. The results are also useful for literature data comparison and discussion when there are differences in sample treatments.
publishDate 2015
dc.date.none.fl_str_mv 2015
2024-12-06T13:52:41Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv 2045-2322
10.1038/srep17967
https://repositorio.udesc.br/handle/UDESC/7855
dc.identifier.dark.fl_str_mv ark:/33523/0013000002hqw
identifier_str_mv 2045-2322
10.1038/srep17967
ark:/33523/0013000002hqw
url https://repositorio.udesc.br/handle/UDESC/7855
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Scientific Reports
5
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eu_rights_str_mv openAccess
dc.source.none.fl_str_mv reponame:Repositório Institucional da Udesc
instname:Universidade do Estado de Santa Catarina (UDESC)
instacron:UDESC
instname_str Universidade do Estado de Santa Catarina (UDESC)
instacron_str UDESC
institution UDESC
reponame_str Repositório Institucional da Udesc
collection Repositório Institucional da Udesc
repository.name.fl_str_mv Repositório Institucional da Udesc - Universidade do Estado de Santa Catarina (UDESC)
repository.mail.fl_str_mv ri@udesc.br
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