C.F., S., M.D., B., S.N., D., C.C., Z., C.M., V., R.C.V., S., . . . B., B. (2019). Grape pomace flour alleviates Pseudomonas aeruginosa-induced hepatic oxidative stress in grass carp by improving antioxidant defense.
Chicago Style CitationC.F., Souza, Baldissera M.D., Descovi S.N., Zeppenfeld C.C., Verdi C.M., Santos R.C.V., da Silva A.S.*, and Baldisserotto B. Grape Pomace Flour Alleviates Pseudomonas Aeruginosa-induced Hepatic Oxidative Stress in Grass Carp By Improving Antioxidant Defense. 2019.
MLA CitationC.F., Souza, et al. Grape Pomace Flour Alleviates Pseudomonas Aeruginosa-induced Hepatic Oxidative Stress in Grass Carp By Improving Antioxidant Defense. 2019.
Note: citation formatting may not correspond 100% to that defined by the respective standard, to manage citations it is recommended to use the software Zotero
, which allows the automatic upload of Oasisbr references.