Agronomic performance of cultivars and advanced selections of strawberry in the South Plateau of Santa Catarina State

Detalhes bibliográficos
Autor(a) principal: Zanin D.S.*
Data de Publicação: 2019
Outros Autores: Fagherazzi A.F.*, dos Santos A.M.*, Martins R.*, Kretzschmar, Aike Anneliese, Rufato, Leo
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da Udesc
dARK ID: ark:/33523/0013000005ds1
Texto Completo: https://repositorio.udesc.br/handle/UDESC/5786
Resumo: © 2019 Universidade Federal de Vicosa.Strawberry cultivation requires the use of cultivars adapted to the temperature and photoperiod conditions of the production region. The objective of this work was to evaluate cultivars and advanced selections of strawberry on productive performance and fruit quality, under the conditions of South Plateau of Santa Catarina State. The experiment was carried out in the municipality of Lages, in the 2016/2017 growing season. The cultivation system used was in the soil, in beds covered with black polyethylene film. The cultivars Camino Real, Benicia and Pircinque, and the selection CE 56 obtained the highest yields, above to 30 t ha-1. Benicia, Camino Real and Monterey, in turn, obtained the fruits with higher average fresh weight, around 24 g fruit-1. In the selections CE 51, CE 56, FRF 57.6, LAM 119.1, FRF 104.1, FRF PA 109.2 and the cultivars Benicia and Monterey the fruits of better quality were achieved, expressed by values of soluble solids / titratable acidity ratio above to 13. The cultivars Camino Real, Benicia and Pircinque, and the selection CE 56 performed as the most adapted to the region of study, among the genotypes evaluated.
id UDESC-2_39bf8fb4c32348a5c76c8ea08c77385c
oai_identifier_str oai:repositorio.udesc.br:UDESC/5786
network_acronym_str UDESC-2
network_name_str Repositório Institucional da Udesc
repository_id_str 6391
spelling Agronomic performance of cultivars and advanced selections of strawberry in the South Plateau of Santa Catarina State© 2019 Universidade Federal de Vicosa.Strawberry cultivation requires the use of cultivars adapted to the temperature and photoperiod conditions of the production region. The objective of this work was to evaluate cultivars and advanced selections of strawberry on productive performance and fruit quality, under the conditions of South Plateau of Santa Catarina State. The experiment was carried out in the municipality of Lages, in the 2016/2017 growing season. The cultivation system used was in the soil, in beds covered with black polyethylene film. The cultivars Camino Real, Benicia and Pircinque, and the selection CE 56 obtained the highest yields, above to 30 t ha-1. Benicia, Camino Real and Monterey, in turn, obtained the fruits with higher average fresh weight, around 24 g fruit-1. In the selections CE 51, CE 56, FRF 57.6, LAM 119.1, FRF 104.1, FRF PA 109.2 and the cultivars Benicia and Monterey the fruits of better quality were achieved, expressed by values of soluble solids / titratable acidity ratio above to 13. The cultivars Camino Real, Benicia and Pircinque, and the selection CE 56 performed as the most adapted to the region of study, among the genotypes evaluated.2024-12-06T12:41:07Z2019info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlep. 159 - 1672177-349110.1590/0034-737X201966030001https://repositorio.udesc.br/handle/UDESC/5786ark:/33523/0013000005ds1Revista Ceres663Zanin D.S.*Fagherazzi A.F.*dos Santos A.M.*Martins R.*Kretzschmar, Aike AnnelieseRufato, Leoengreponame:Repositório Institucional da Udescinstname:Universidade do Estado de Santa Catarina (UDESC)instacron:UDESCinfo:eu-repo/semantics/openAccess2024-12-07T20:48:48Zoai:repositorio.udesc.br:UDESC/5786Biblioteca Digital de Teses e Dissertaçõeshttps://pergamumweb.udesc.br/biblioteca/index.phpPRIhttps://repositorio-api.udesc.br/server/oai/requestri@udesc.bropendoar:63912024-12-07T20:48:48Repositório Institucional da Udesc - Universidade do Estado de Santa Catarina (UDESC)false
dc.title.none.fl_str_mv Agronomic performance of cultivars and advanced selections of strawberry in the South Plateau of Santa Catarina State
title Agronomic performance of cultivars and advanced selections of strawberry in the South Plateau of Santa Catarina State
spellingShingle Agronomic performance of cultivars and advanced selections of strawberry in the South Plateau of Santa Catarina State
Zanin D.S.*
title_short Agronomic performance of cultivars and advanced selections of strawberry in the South Plateau of Santa Catarina State
title_full Agronomic performance of cultivars and advanced selections of strawberry in the South Plateau of Santa Catarina State
title_fullStr Agronomic performance of cultivars and advanced selections of strawberry in the South Plateau of Santa Catarina State
title_full_unstemmed Agronomic performance of cultivars and advanced selections of strawberry in the South Plateau of Santa Catarina State
title_sort Agronomic performance of cultivars and advanced selections of strawberry in the South Plateau of Santa Catarina State
author Zanin D.S.*
author_facet Zanin D.S.*
Fagherazzi A.F.*
dos Santos A.M.*
Martins R.*
Kretzschmar, Aike Anneliese
Rufato, Leo
author_role author
author2 Fagherazzi A.F.*
dos Santos A.M.*
Martins R.*
Kretzschmar, Aike Anneliese
Rufato, Leo
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Zanin D.S.*
Fagherazzi A.F.*
dos Santos A.M.*
Martins R.*
Kretzschmar, Aike Anneliese
Rufato, Leo
description © 2019 Universidade Federal de Vicosa.Strawberry cultivation requires the use of cultivars adapted to the temperature and photoperiod conditions of the production region. The objective of this work was to evaluate cultivars and advanced selections of strawberry on productive performance and fruit quality, under the conditions of South Plateau of Santa Catarina State. The experiment was carried out in the municipality of Lages, in the 2016/2017 growing season. The cultivation system used was in the soil, in beds covered with black polyethylene film. The cultivars Camino Real, Benicia and Pircinque, and the selection CE 56 obtained the highest yields, above to 30 t ha-1. Benicia, Camino Real and Monterey, in turn, obtained the fruits with higher average fresh weight, around 24 g fruit-1. In the selections CE 51, CE 56, FRF 57.6, LAM 119.1, FRF 104.1, FRF PA 109.2 and the cultivars Benicia and Monterey the fruits of better quality were achieved, expressed by values of soluble solids / titratable acidity ratio above to 13. The cultivars Camino Real, Benicia and Pircinque, and the selection CE 56 performed as the most adapted to the region of study, among the genotypes evaluated.
publishDate 2019
dc.date.none.fl_str_mv 2019
2024-12-06T12:41:07Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv 2177-3491
10.1590/0034-737X201966030001
https://repositorio.udesc.br/handle/UDESC/5786
dc.identifier.dark.fl_str_mv ark:/33523/0013000005ds1
identifier_str_mv 2177-3491
10.1590/0034-737X201966030001
ark:/33523/0013000005ds1
url https://repositorio.udesc.br/handle/UDESC/5786
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Revista Ceres
66
3
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv p. 159 - 167
dc.source.none.fl_str_mv reponame:Repositório Institucional da Udesc
instname:Universidade do Estado de Santa Catarina (UDESC)
instacron:UDESC
instname_str Universidade do Estado de Santa Catarina (UDESC)
instacron_str UDESC
institution UDESC
reponame_str Repositório Institucional da Udesc
collection Repositório Institucional da Udesc
repository.name.fl_str_mv Repositório Institucional da Udesc - Universidade do Estado de Santa Catarina (UDESC)
repository.mail.fl_str_mv ri@udesc.br
_version_ 1842258089372286976

Registros relacionados