APA Citation

K.*, S., A.S.*, H., J.*, A. V. A., Steffens, C. A., J.C.*, d. S., C.*, T. A., & A., B. (2022). Quality of “Cripps Pink” apples following the application of 1-MCP, ethanol vapor and nitric oxide as pretreatments for controlled atmosphere storage.

Chicago Style Citation

K.*, Soardi, Heinzen A.S.*, Amaral Vignali Alves J.*, Cristiano Andre Steffens, da Silva J.C.*, Talaminido Amarante C.*, and Brackmann A. Quality of “Cripps Pink” Apples Following the Application of 1-MCP, Ethanol Vapor and Nitric Oxide As Pretreatments for Controlled Atmosphere Storage. 2022.

MLA Citation

K.*, Soardi, et al. Quality of “Cripps Pink” Apples Following the Application of 1-MCP, Ethanol Vapor and Nitric Oxide As Pretreatments for Controlled Atmosphere Storage. 2022.

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