Overcoming bud dormancy in apple trees: chilling effect combined with use of budburst inductor
Main Author: | |
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Publication Date: | 2020 |
Other Authors: | , |
Format: | Article |
Language: | por |
Source: | Pesquisa Agropecuária Gaúcha (Online) |
DOI: | 10.36812/pag.2020261190-200 |
Download full: | http://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/626 |
Summary: | The overcoming bud dormancy in apple trees occurs after an increase of chilling hours in autumn/winter. If the environment does not supply the need for cold plants, budburst inductors are used to overcome dormancy. The objective of this study was to evaluate the overcoming of bud dormancy of apple trees by combining the effect of cold and the use of a budburst inductor. The standard budburst inductor for apple tree cultivation (Dormex® 1% + Mineral Oil 4% - D/OM) was used in the Royal Gala (RG) cultivar after the variety received different cold times. RG cuttings were collected in April/2016 and submitted to D/OM treatment after 0, 100, 200, 300, 400, 500 and 600 CH. A control treatment was included, applying only chilling at 7.2 ºC. In the control treatment, the RG cultivar overcome the dormancy with 549 CH after regression analysis (to 70% budburst range). When tested D/OM combined with cold, the products were not efficient to overcome dormancy after 0, 100 and 200 CH, reaching approximately 50% of budburst. However, when D/OM was applied after 300, 400, 500 and 600 CH, the plants responded with a high budburst rate (above 90% of budburst). In this case, overcoming dormancy (70% of budburst) with D/OM was achieved after 255 CH. It is concluded that the D/OM will have an effect only if the environment supplies 46.4% or more of the genotype chilling requirement in the field. |
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Pesquisa Agropecuária Gaúcha (Online) |
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Overcoming bud dormancy in apple trees: chilling effect combined with use of budburst inductorSuperação da dormência em macieira: efeito do frio combinado com uso de indutor de brotaçãoHydrogenated cyanamideEndodormancy‘Royal Gala’Malus domesticaCianamida hidrogenadaEndodormência‘Royal Gala’Malus domesticaThe overcoming bud dormancy in apple trees occurs after an increase of chilling hours in autumn/winter. If the environment does not supply the need for cold plants, budburst inductors are used to overcome dormancy. The objective of this study was to evaluate the overcoming of bud dormancy of apple trees by combining the effect of cold and the use of a budburst inductor. The standard budburst inductor for apple tree cultivation (Dormex® 1% + Mineral Oil 4% - D/OM) was used in the Royal Gala (RG) cultivar after the variety received different cold times. RG cuttings were collected in April/2016 and submitted to D/OM treatment after 0, 100, 200, 300, 400, 500 and 600 CH. A control treatment was included, applying only chilling at 7.2 ºC. In the control treatment, the RG cultivar overcome the dormancy with 549 CH after regression analysis (to 70% budburst range). When tested D/OM combined with cold, the products were not efficient to overcome dormancy after 0, 100 and 200 CH, reaching approximately 50% of budburst. However, when D/OM was applied after 300, 400, 500 and 600 CH, the plants responded with a high budburst rate (above 90% of budburst). In this case, overcoming dormancy (70% of budburst) with D/OM was achieved after 255 CH. It is concluded that the D/OM will have an effect only if the environment supplies 46.4% or more of the genotype chilling requirement in the field.A superação da dormência das gemas em macieira ocorre após um acúmulo de horas de frio (HF) no outono/inverno. Caso o ambiente não supra a necessidade de frio das plantas, insumos indutores de brotação para a superação da dormência são empregados. Avaliou-se a superação da dormência de gemas de macieira combinando o efeito do frio e o uso de indutor de brotação. Utilizou-se o indutor de brotação padrão para macieira (Dormex® 1% + Óleo Mineral 4% - D/OM) na ‘Royal Gala’ (RG) após a variedade receber diferentes tempos de frio. Estacas de ‘RG’ foram coletadas em abril/2016 e aplicado o D/OM, após 0, 100, 200, 300, 400, 500 e 600 HF. Um tratamento controle foi incluso, com frio constante de 7,2 ºC. No tratamento controle, a ‘RG’ superou a dormência com 549 HF, após análise de regressão (para alcance de 70% de brotação). Quando testado D/OM combinado com frio, os produtos não foram eficientes para superação da dormência após 0, 100 e 200 HF, atingindo aproximadamente 50% de brotação. Porém, quando o D/OM foi aplicado após 300, 400, 500 e 600 HF, as plantas responderam com alta taxa de brotação (acima de 90%). Neste caso, a superação da dormência (70% de brotação) com D/OM foi atingida após 255 HF. Conclui-se que o D/OM terá efeito somente se o ambiente suprir 46,4% ou mais da necessidade de frio do genótipo a campo.Departamento de Diagnóstico e Pesquisa Agropecuária. Secretaria de Agricultura, Pecuária e Desenvolvimento Rural2020-08-14info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/62610.36812/pag.2020261190-200Pesquisa Agropecuária Gaúcha; Vol 26 No 1 (2020): PESQ. AGROP. GAÚCHA; 190-200Pesquisa Agropecuária Gaúcha; v. 26 n. 1 (2020): PESQ. AGROP. GAÚCHA; 190-2002595-76860104-9070reponame:Pesquisa Agropecuária Gaúcha (Online)instname:Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sulinstacron:SEAPDRporhttp://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/626/584Copyright (c) 2020 Pesquisa Agropecuária Gaúchahttps://creativecommons.org/licenses/by-nc-sa/4.0info:eu-repo/semantics/openAccessAnzanello, Rafael Christo, Mariane Castanho Sartori, Gabriele Becker Delwing 2021-09-24T21:47:40Zoai:ojs.revistapag.agricultura.rs.gov.br:article/626Revistahttp://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapagPUBhttp://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/oaipag@agricultura.rs.gov.br||2595-76860104-9070opendoar:2021-09-24T21:47:40Pesquisa Agropecuária Gaúcha (Online) - Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sulfalse |
dc.title.none.fl_str_mv |
Overcoming bud dormancy in apple trees: chilling effect combined with use of budburst inductor Superação da dormência em macieira: efeito do frio combinado com uso de indutor de brotação |
title |
Overcoming bud dormancy in apple trees: chilling effect combined with use of budburst inductor |
spellingShingle |
Overcoming bud dormancy in apple trees: chilling effect combined with use of budburst inductor Overcoming bud dormancy in apple trees: chilling effect combined with use of budburst inductor Anzanello, Rafael Hydrogenated cyanamide Endodormancy ‘Royal Gala’ Malus domestica Cianamida hidrogenada Endodormência ‘Royal Gala’ Malus domestica Anzanello, Rafael Hydrogenated cyanamide Endodormancy ‘Royal Gala’ Malus domestica Cianamida hidrogenada Endodormência ‘Royal Gala’ Malus domestica |
title_short |
Overcoming bud dormancy in apple trees: chilling effect combined with use of budburst inductor |
title_full |
Overcoming bud dormancy in apple trees: chilling effect combined with use of budburst inductor |
title_fullStr |
Overcoming bud dormancy in apple trees: chilling effect combined with use of budburst inductor Overcoming bud dormancy in apple trees: chilling effect combined with use of budburst inductor |
title_full_unstemmed |
Overcoming bud dormancy in apple trees: chilling effect combined with use of budburst inductor Overcoming bud dormancy in apple trees: chilling effect combined with use of budburst inductor |
title_sort |
Overcoming bud dormancy in apple trees: chilling effect combined with use of budburst inductor |
author |
Anzanello, Rafael |
author_facet |
Anzanello, Rafael Anzanello, Rafael Christo, Mariane Castanho Sartori, Gabriele Becker Delwing Christo, Mariane Castanho Sartori, Gabriele Becker Delwing |
author_role |
author |
author2 |
Christo, Mariane Castanho Sartori, Gabriele Becker Delwing |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Anzanello, Rafael Christo, Mariane Castanho Sartori, Gabriele Becker Delwing |
dc.subject.por.fl_str_mv |
Hydrogenated cyanamide Endodormancy ‘Royal Gala’ Malus domestica Cianamida hidrogenada Endodormência ‘Royal Gala’ Malus domestica |
topic |
Hydrogenated cyanamide Endodormancy ‘Royal Gala’ Malus domestica Cianamida hidrogenada Endodormência ‘Royal Gala’ Malus domestica |
description |
The overcoming bud dormancy in apple trees occurs after an increase of chilling hours in autumn/winter. If the environment does not supply the need for cold plants, budburst inductors are used to overcome dormancy. The objective of this study was to evaluate the overcoming of bud dormancy of apple trees by combining the effect of cold and the use of a budburst inductor. The standard budburst inductor for apple tree cultivation (Dormex® 1% + Mineral Oil 4% - D/OM) was used in the Royal Gala (RG) cultivar after the variety received different cold times. RG cuttings were collected in April/2016 and submitted to D/OM treatment after 0, 100, 200, 300, 400, 500 and 600 CH. A control treatment was included, applying only chilling at 7.2 ºC. In the control treatment, the RG cultivar overcome the dormancy with 549 CH after regression analysis (to 70% budburst range). When tested D/OM combined with cold, the products were not efficient to overcome dormancy after 0, 100 and 200 CH, reaching approximately 50% of budburst. However, when D/OM was applied after 300, 400, 500 and 600 CH, the plants responded with a high budburst rate (above 90% of budburst). In this case, overcoming dormancy (70% of budburst) with D/OM was achieved after 255 CH. It is concluded that the D/OM will have an effect only if the environment supplies 46.4% or more of the genotype chilling requirement in the field. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-08-14 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/626 10.36812/pag.2020261190-200 |
url |
http://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/626 |
identifier_str_mv |
10.36812/pag.2020261190-200 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
http://revistapag.agricultura.rs.gov.br/ojs/index.php/revistapag/article/view/626/584 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2020 Pesquisa Agropecuária Gaúcha https://creativecommons.org/licenses/by-nc-sa/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2020 Pesquisa Agropecuária Gaúcha https://creativecommons.org/licenses/by-nc-sa/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Departamento de Diagnóstico e Pesquisa Agropecuária. Secretaria de Agricultura, Pecuária e Desenvolvimento Rural |
publisher.none.fl_str_mv |
Departamento de Diagnóstico e Pesquisa Agropecuária. Secretaria de Agricultura, Pecuária e Desenvolvimento Rural |
dc.source.none.fl_str_mv |
Pesquisa Agropecuária Gaúcha; Vol 26 No 1 (2020): PESQ. AGROP. GAÚCHA; 190-200 Pesquisa Agropecuária Gaúcha; v. 26 n. 1 (2020): PESQ. AGROP. GAÚCHA; 190-200 2595-7686 0104-9070 reponame:Pesquisa Agropecuária Gaúcha (Online) instname:Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sul instacron:SEAPDR |
instname_str |
Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sul |
instacron_str |
SEAPDR |
institution |
SEAPDR |
reponame_str |
Pesquisa Agropecuária Gaúcha (Online) |
collection |
Pesquisa Agropecuária Gaúcha (Online) |
repository.name.fl_str_mv |
Pesquisa Agropecuária Gaúcha (Online) - Secretaria de Agricultura, Pecuária e Desenvolvimento Rural do Rio Grande do Sul |
repository.mail.fl_str_mv |
pag@agricultura.rs.gov.br|| |
_version_ |
1822179637484060672 |
dc.identifier.doi.none.fl_str_mv |
10.36812/pag.2020261190-200 |