Santana,Lidiani Figueiredo, Dutra,Thaisa da Silva, Souza,Marcos Alexandre de, Freitas,Karine de Cássia, Oesterreich,Silvia Aparecida, Kassuya,Cândida Aparecida Leite, & Soares,Fabíola Lacerda Pires. (2017). Safflower Oil (Carthamus tinctorius L.) Intake Increases Total Cholesterol and LDL-cholesterol Levels in an Experimental Model of Metabolic Syndrome.
Chicago Style CitationSantana,Lidiani Figueiredo, Dutra,Thaisa da Silva, Souza,Marcos Alexandre de, Freitas,Karine de Cássia, Oesterreich,Silvia Aparecida, Kassuya,Cândida Aparecida Leite, and Soares,Fabíola Lacerda Pires. Safflower Oil (Carthamus Tinctorius L.) Intake Increases Total Cholesterol and LDL-cholesterol Levels in an Experimental Model of Metabolic Syndrome. 2017.
MLA CitationSantana,Lidiani Figueiredo, et al. Safflower Oil (Carthamus Tinctorius L.) Intake Increases Total Cholesterol and LDL-cholesterol Levels in an Experimental Model of Metabolic Syndrome. 2017.