Scherr,Carlos, Gagliardi,Ana Carolina Moron, Miname,Marcio Hiroshi, & Santos,Raul Dias. (2015). Fatty Acid and Cholesterol Concentrations in Usually Consumed Fish in Brazil.
Chicago Style CitationScherr,Carlos, Gagliardi,Ana Carolina Moron, Miname,Marcio Hiroshi, and Santos,Raul Dias. Fatty Acid and Cholesterol Concentrations in Usually Consumed Fish in Brazil. 2015.
MLA CitationScherr,Carlos, Gagliardi,Ana Carolina Moron, Miname,Marcio Hiroshi, and Santos,Raul Dias. Fatty Acid and Cholesterol Concentrations in Usually Consumed Fish in Brazil. 2015.
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