Jorge, A., Quintella, B., Gomes da Silva, M., & Lança, M. (2023). Promoting the connection between fishermen and consumers, regarding the sustainability of the exploitation of Meagre (Argyrosomus regius): Nutritional quality and food safety in Tagus Estuary.
Referência de acordo com a norma ChicagoJorge, A., B.R Quintella, M. Gomes da Silva, e M.J Lança. Promoting the Connection between Fishermen and Consumers, Regarding the Sustainability of the Exploitation of Meagre (Argyrosomus Regius): Nutritional Quality and Food Safety in Tagus Estuary. 2023.
Referência de acordo com a norma MLAJorge, A., B.R Quintella, M. Gomes da Silva, e M.J Lança. Promoting the Connection between Fishermen and Consumers, Regarding the Sustainability of the Exploitation of Meagre (Argyrosomus Regius): Nutritional Quality and Food Safety in Tagus Estuary. 2023.