APA Citation

Pascoalino, L., Reis, F. S., Rodrigues, M., Correia, C. M., Ferreira, I. C., Barros, L., & Barreira, J. C. (2021). Effect of plant biostimulants on nutritional and chemical profiles of Corylus avellana L. (hazelnut) and potential application in functional foods.

Chicago Style Citation

Pascoalino, Liege, Filipa S. Reis, M.A Rodrigues, Carlos M. Correia, Isabel C.F.R Ferreira, Lillian Barros, and João C.M Barreira. Effect of Plant Biostimulants On Nutritional and Chemical Profiles of Corylus Avellana L. (hazelnut) and Potential Application in Functional Foods. 2021.

MLA Citation

Pascoalino, Liege, et al. Effect of Plant Biostimulants On Nutritional and Chemical Profiles of Corylus Avellana L. (hazelnut) and Potential Application in Functional Foods. 2021.

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