Rei, M., Correia, D., Torres, D., Lopes, C., Costa, A., & Rodrigues, S. (2025). Patterns of food preparation in children and adult diets and their associations with demographic and socio-economic characteristics, health and nutritional status, physical activity, and diet quality.
Referência de acordo com a norma ChicagoRei, MCC, DM Correia, DPM Torres, CMM Lopes, AIA Costa, e SSP Rodrigues. Patterns of Food Preparation in Children and Adult Diets and Their Associations With Demographic and Socio-economic Characteristics, Health and Nutritional Status, Physical Activity, and Diet Quality. 2025.
Referência de acordo com a norma MLARei, MCC, et al. Patterns of Food Preparation in Children and Adult Diets and Their Associations With Demographic and Socio-economic Characteristics, Health and Nutritional Status, Physical Activity, and Diet Quality. 2025.