Moliner, C., Barros, L., Dias, M. I., López, V., Langa, E., Ferreira, I. C., & Gómez-Rincón, C. (2018). Edible flowers of tagetes erecta l. As functional ingredients: Phenolic composition, antioxidant and protective effects on caenorhabditis elegans.
Chicago Style CitationMoliner, Cristina, Lillian Barros, Maria Inês Dias, Víctor López, Elisa Langa, Isabel C.F.R Ferreira, and Carlota Gómez-Rincón. Edible Flowers of Tagetes Erecta L. As Functional Ingredients: Phenolic Composition, Antioxidant and Protective Effects On Caenorhabditis Elegans. 2018.
MLA CitationMoliner, Cristina, et al. Edible Flowers of Tagetes Erecta L. As Functional Ingredients: Phenolic Composition, Antioxidant and Protective Effects On Caenorhabditis Elegans. 2018.
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