Capela-Pires, J., Ferreira, R., & Alves-Pereira, I. (2018). Saccharomyces cerevisiae exposed to titanium dioxide nanoparticles of less than 100 nm in size under heat shock partially reverted glucose-mediated repression of the citrate cycle.
Referência de acordo com a norma ChicagoCapela-Pires, J., R. Ferreira, e I. Alves-Pereira. Saccharomyces Cerevisiae Exposed to Titanium Dioxide Nanoparticles of Less Than 100 Nm in Size Under Heat Shock Partially Reverted Glucose-mediated Repression of the Citrate Cycle. 2018.
Referência de acordo com a norma MLACapela-Pires, J., R. Ferreira, e I. Alves-Pereira. Saccharomyces Cerevisiae Exposed to Titanium Dioxide Nanoparticles of Less Than 100 Nm in Size Under Heat Shock Partially Reverted Glucose-mediated Repression of the Citrate Cycle. 2018.