Marx, Í., Casal, S., Rodrigues, N., Cruz, R., Veloso, A. C., Pereira, J., & Peres, A. M. (2018). Impact of incorporating olive leaves during the industrial extraction of cv. Arbequina oils on the physicochemical–sensory quality and health claim fulfillment.
Referência de acordo com a norma ChicagoMarx, Ítala, Susana Casal, Nuno Rodrigues, Rebeca Cruz, Ana C.A Veloso, J.A Pereira, e António M. Peres. Impact of Incorporating Olive Leaves During the Industrial Extraction of Cv. Arbequina Oils On the Physicochemical–sensory Quality and Health Claim Fulfillment. 2018.
Referência de acordo com a norma MLAMarx, Ítala, et al. Impact of Incorporating Olive Leaves During the Industrial Extraction of Cv. Arbequina Oils On the Physicochemical–sensory Quality and Health Claim Fulfillment. 2018.