Reis, F. S., Martins, A., Barros, L., Vasconcelos, M. H., Morales, P., & Ferreira, I. C. (2017). Wild mushrooms as a possible source of nutraceuticals – Use of chromatographic techniques to obtain the species chemical profile.
Chicago Style CitationReis, Filipa S., Anabela Martins, Lillian Barros, M. Helena Vasconcelos, Patricia Morales, and Isabel C.F.R Ferreira. Wild Mushrooms As a Possible Source of Nutraceuticals – Use of Chromatographic Techniques to Obtain the Species Chemical Profile. 2017.
MLA CitationReis, Filipa S., et al. Wild Mushrooms As a Possible Source of Nutraceuticals – Use of Chromatographic Techniques to Obtain the Species Chemical Profile. 2017.
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