Ribeiro, S. C., Silva, M., Pflieger, C., Barroso, V. C., Filipe, S., Haertling, T., . . . Silva, C. C. (2023). Production and recovery of bacteriocins from cheese whey by fermentation and nanofiltration – a first insight using ceramic membrane technology.
Chicago Style CitationRibeiro, Susana C., Mara Silva, Christian Pflieger, Vitor C. Barroso, Susana Filipe, Thomas Haertling, João Madruga, and Célia CG Silva. Production and Recovery of Bacteriocins From Cheese Whey By Fermentation and Nanofiltration – a First Insight Using Ceramic Membrane Technology. 2023.
MLA CitationRibeiro, Susana C., et al. Production and Recovery of Bacteriocins From Cheese Whey By Fermentation and Nanofiltration – a First Insight Using Ceramic Membrane Technology. 2023.