Moreira, N., Mendes, F., Hogg, T., & Vasconcelos, I. (2005). Alcohols, esters and heavy sulphur compounds production by pure and mixed cultures of apiculate wine yeasts.
Chicago Style CitationMoreira, Nathalie, Filipa Mendes, Tim Hogg, and Isabel Vasconcelos. Alcohols, Esters and Heavy Sulphur Compounds Production By Pure and Mixed Cultures of Apiculate Wine Yeasts. 2005.
MLA CitationMoreira, Nathalie, Filipa Mendes, Tim Hogg, and Isabel Vasconcelos. Alcohols, Esters and Heavy Sulphur Compounds Production By Pure and Mixed Cultures of Apiculate Wine Yeasts. 2005.
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