Vilanova, M., Genisheva, Z. A., Bescansa, L., Masa, A., & Oliveira, J. M. (2012). Changes in free and bound fractions of aroma compounds of four Vitis vinifera cultivars at the last ripening stages.
Chicago Style CitationVilanova, Mar, Zlatina Asenova Genisheva, Lorenzo Bescansa, Antón Masa, and J. M. Oliveira. Changes in Free and Bound Fractions of Aroma Compounds of Four Vitis Vinifera Cultivars At the Last Ripening Stages. 2012.
MLA CitationVilanova, Mar, et al. Changes in Free and Bound Fractions of Aroma Compounds of Four Vitis Vinifera Cultivars At the Last Ripening Stages. 2012.
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