André, R., Pacheco, R., Bourbon, M., & Serralheiro, M. L. (2021). Brown algae potential as a functional food against hypercholesterolemia: Review.
Chicago Style CitationAndré, Rebeca, Rita Pacheco, Mafalda Bourbon, and Maria Luisa Serralheiro. Brown Algae Potential As a Functional Food against Hypercholesterolemia: Review. 2021.
MLA CitationAndré, Rebeca, Rita Pacheco, Mafalda Bourbon, and Maria Luisa Serralheiro. Brown Algae Potential As a Functional Food against Hypercholesterolemia: Review. 2021.
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