Neves, N. M. N. (2012). Oenological performance evaluation of yeast strains: Implementation of an analytical method for biogenic amines in wines by HPLC-Fluorescence.
Chicago Style CitationNeves, Nuno Miguel Nunes. Oenological Performance Evaluation of Yeast Strains: Implementation of an Analytical Method for Biogenic Amines in Wines By HPLC-Fluorescence. 2012.
MLA CitationNeves, Nuno Miguel Nunes. Oenological Performance Evaluation of Yeast Strains: Implementation of an Analytical Method for Biogenic Amines in Wines By HPLC-Fluorescence. 2012.
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