Leichtweis, M. G., Molina, A. K., Petropoulos, S. Α., Carocho, M., Pires, T. C., Dias, M. I., . . . Pereira, C. (2023). Pumpkin peel phenolic extracts: Optimized extraction and potential use as food preservatives.
Chicago Style CitationLeichtweis, Maria Gabriela, Adriana K. Molina, Spyridon Α Petropoulos, Márcio Carocho, Tânia C.S.P Pires, Maria Inês Dias, Ricardo C. Calhelha, Beatriz Oliveira, and Carla Pereira. Pumpkin Peel Phenolic Extracts: Optimized Extraction and Potential Use As Food Preservatives. 2023.
MLA CitationLeichtweis, Maria Gabriela, et al. Pumpkin Peel Phenolic Extracts: Optimized Extraction and Potential Use As Food Preservatives. 2023.
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