Aleixandre,J.L., Sánchez,N., Aleixandre-Tudó,J.L., Lizama,V., García,M.J., & Alvarez,I. (2012). Phenolic composition of Bobal red wines elaborated with prefermentative cold maceration.
Chicago Style CitationAleixandre,J.L., Sánchez,N, Aleixandre-Tudó,J.L, Lizama,V, García,M.J, and Alvarez,I. Phenolic Composition of Bobal Red Wines Elaborated With Prefermentative Cold Maceration. 2012.
MLA CitationAleixandre,J.L., et al. Phenolic Composition of Bobal Red Wines Elaborated With Prefermentative Cold Maceration. 2012.
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