Bacterial NanoCellulose: what future?

Detalhes bibliográficos
Autor(a) principal: Gama, F. M.
Data de Publicação: 2018
Outros Autores: Dourado, Fernando
Tipo de documento: Outros
Idioma: eng
Título da fonte: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Texto Completo: http://hdl.handle.net/1822/54418
Resumo: Acetic acid bacteria (AAB) have been used in various fermentation processes. Of several ABB, the bacterial nanocellulose (BNC) producers, notably Komagataeibacter xylinus, appears as an interesting species, in large part because of their ability in the secretion of cellulose as nano/microfibrils. In fact, BNC is characterized by a native nanofibrillar structure, which may outperform the currently used celluloses in the food industry as a promising novel hydrocolloid additive. During the last couple of years, a number of companies worldwide have introduced some BNC-based products to the market. The main aim of this editorial is to underline the BNC potentials.
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spelling Bacterial NanoCellulose: what future?Acetic acid bacteriaBacterial nanocelluloseBNC-based productsKomagataeibacter xylinusScience & TechnologyAcetic acid bacteria (AAB) have been used in various fermentation processes. Of several ABB, the bacterial nanocellulose (BNC) producers, notably Komagataeibacter xylinus, appears as an interesting species, in large part because of their ability in the secretion of cellulose as nano/microfibrils. In fact, BNC is characterized by a native nanofibrillar structure, which may outperform the currently used celluloses in the food industry as a promising novel hydrocolloid additive. During the last couple of years, a number of companies worldwide have introduced some BNC-based products to the market. The main aim of this editorial is to underline the BNC potentials.info:eu-repo/semantics/publishedVersionTabriz University of Medical SciencesUniversidade do MinhoGama, F. M.Dourado, Fernando20182018-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/otherapplication/pdfhttp://hdl.handle.net/1822/54418engGama, F. M.; Dourado, Fernando, Bacterial NanoCellulose: what future?. BioImpacts, 8(1), 1-3, 20182228-56602228-565210.15171/bi.2018.01http://bi.tbzmed.ac.irinfo:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2024-05-11T05:50:42Zoai:repositorium.sdum.uminho.pt:1822/54418Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T15:31:55.640075Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv Bacterial NanoCellulose: what future?
title Bacterial NanoCellulose: what future?
spellingShingle Bacterial NanoCellulose: what future?
Gama, F. M.
Acetic acid bacteria
Bacterial nanocellulose
BNC-based products
Komagataeibacter xylinus
Science & Technology
title_short Bacterial NanoCellulose: what future?
title_full Bacterial NanoCellulose: what future?
title_fullStr Bacterial NanoCellulose: what future?
title_full_unstemmed Bacterial NanoCellulose: what future?
title_sort Bacterial NanoCellulose: what future?
author Gama, F. M.
author_facet Gama, F. M.
Dourado, Fernando
author_role author
author2 Dourado, Fernando
author2_role author
dc.contributor.none.fl_str_mv Universidade do Minho
dc.contributor.author.fl_str_mv Gama, F. M.
Dourado, Fernando
dc.subject.por.fl_str_mv Acetic acid bacteria
Bacterial nanocellulose
BNC-based products
Komagataeibacter xylinus
Science & Technology
topic Acetic acid bacteria
Bacterial nanocellulose
BNC-based products
Komagataeibacter xylinus
Science & Technology
description Acetic acid bacteria (AAB) have been used in various fermentation processes. Of several ABB, the bacterial nanocellulose (BNC) producers, notably Komagataeibacter xylinus, appears as an interesting species, in large part because of their ability in the secretion of cellulose as nano/microfibrils. In fact, BNC is characterized by a native nanofibrillar structure, which may outperform the currently used celluloses in the food industry as a promising novel hydrocolloid additive. During the last couple of years, a number of companies worldwide have introduced some BNC-based products to the market. The main aim of this editorial is to underline the BNC potentials.
publishDate 2018
dc.date.none.fl_str_mv 2018
2018-01-01T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/other
format other
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/1822/54418
url http://hdl.handle.net/1822/54418
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Gama, F. M.; Dourado, Fernando, Bacterial NanoCellulose: what future?. BioImpacts, 8(1), 1-3, 2018
2228-5660
2228-5652
10.15171/bi.2018.01
http://bi.tbzmed.ac.ir
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Tabriz University of Medical Sciences
publisher.none.fl_str_mv Tabriz University of Medical Sciences
dc.source.none.fl_str_mv reponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
instacron:RCAAP
instname_str FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
instacron_str RCAAP
institution RCAAP
reponame_str Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
collection Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
repository.name.fl_str_mv Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
repository.mail.fl_str_mv info@rcaap.pt
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