APA Citation

Djouadi, A., Sales, J. R., Carvalho, M. O., & Raymundo, A. (2022). Development of Healthy Protein-Rich Crackers Using Tenebrio molitor Flour.

Chicago Style Citation

Djouadi, Anna, Joana Rides Sales, Maria Otilia Carvalho, and Anabela Raymundo. Development of Healthy Protein-Rich Crackers Using Tenebrio Molitor Flour. 2022.

MLA Citation

Djouadi, Anna, Joana Rides Sales, Maria Otilia Carvalho, and Anabela Raymundo. Development of Healthy Protein-Rich Crackers Using Tenebrio Molitor Flour. 2022.

Note: citation formatting may not correspond 100% to that defined by the respective standard, to manage citations it is recommended to use the software Zotero , which allows the automatic upload of Oasisbr references.