Delgado, T., Oliveira, I., Pereira, J., & Ramalhosa, E. (2009). Selection of the optimal solvent system to be used in the extraction of antioxidant compounds from hazelnut (Corylus avellana L.) kernels.
Chicago Style CitationDelgado, Teresa, Ivo Oliveira, J.A Pereira, and Elsa Ramalhosa. Selection of the Optimal Solvent System to Be Used in the Extraction of Antioxidant Compounds From Hazelnut (Corylus Avellana L.) Kernels. 2009.
MLA CitationDelgado, Teresa, Ivo Oliveira, J.A Pereira, and Elsa Ramalhosa. Selection of the Optimal Solvent System to Be Used in the Extraction of Antioxidant Compounds From Hazelnut (Corylus Avellana L.) Kernels. 2009.
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