Jacob,FG, Baracho,MS, Nääs,IA, Lima,NSD, Salgado,DD, & Souza,R. (2016). Risk of Incidence of Hock Burn and Pododermatitis in Broilers Reared under Commercial Conditions.
Chicago Style CitationJacob,FG, Baracho,MS, Nääs,IA, Lima,NSD, Salgado,DD, and Souza,R. Risk of Incidence of Hock Burn and Pododermatitis in Broilers Reared Under Commercial Conditions. 2016.
MLA CitationJacob,FG, et al. Risk of Incidence of Hock Burn and Pododermatitis in Broilers Reared Under Commercial Conditions. 2016.
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