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RASANE,PRASAD
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Antioxidant and antimicrobial potential of selected varieties of Piper betle L. (Betel leaf)
by
SARMA,CHAYANIKA
Published 2018
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RASANE
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PRASAD
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3D food printing: paving way towards novel foods
by
SINGHAL,SOMYA
Published 2020
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RASANE
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PRASAD
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3
Optimization of a process for microgreen and fruit-based functional beverage
by
SHARMA,PRIYANKA
Published 2020
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RASANE
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