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AZIZINEZHAD,Reza
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Characteristics of freeze-dried nanoencapsulated fish oil with whey protein concentrate and gum arabic as wall materials
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VAHIDMOGHADAM,Farideh
Published 2019
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Effect of deep frying process using sesame oil, canola and frying oil on the level of bioactive compounds in onion and potato and assessment of their antioxidant activity
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NIKZAD,Nasim
Published 2021
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