1
Assuntos:
“...Feed additives...”
Effect of the addition of essential oils, enzymes, ionophores and combinations of feed additives in finishing cattle diets
Tese
2
“... effects. Non-additive effects such as dominance and epistasis can also be important for controlling the...”
Genomic prediction of additive and non-additive effects in a pine breeding and simulated population
Tese
3
4
5
6
“... step, molecular dynamics (MD) simulations were used to investigate the role of additive hydroxylated...”
Molecular Modeling of Nanostructured Additives to Asphaltic Materials
Tese
7
“...Three experiments were conducted to evaluate the effects of feed and water additives on nursery pig...”
Approaches in gut health and additives for young pigs
Tese
8
9
10
“... (<0.075 mm) as a mineral addition for producing self-compacting mixtures, which require a substantial...”
Fine Fraction of Iron Ore Tailings as Mineral Addition in Self-Compacting Mixtures
Dissertação
11
“... from particulate HA powder with or without the addition of 5 or 8% TiO2 (DPBHA, DPBHA/Anatase...”
Effects of TiO2 nanoparticles addition on dense bovine hydroxyapatite bioceramic on human odontoblasts
Dissertação
12
13
14
15
16
“..., dilution of residues with water, addition of zeolite, charcoal, activated carbon and biochar. The use...”
Effect of biochar addition on anaerobic digestion of laying hen manure
Dissertação
17
“... materials and by addition of micro / nanofibrils of cellulose, as well as to understand how these two...”
Papers development from blending of different natural fibers and nanocellulose addition
Tese
18
“... addition of antioxidants. This study evaluated the effect and performance of natural extracts...”
Assessment of natural and pyrolytic antioxidants as additives to biodiesel production
Tese
19
Assuntos:
“...[en] ADDITIVE MANUFACTURING...”
[en] ADDITIVE MANUFACTURING FOR EMERGENCIES: REPLACEMENT PARTS FOR NON-INVASIVE VENTILATORS
Tese
20
“..., including food additives. Among its advantages, the production with low cost and high sensitivity in quality...”
Chemical sensing based on Carbon Quantum Dots for food additives analysis
Tese