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1
Assuntos:
“...[en] TECHNOLOGICAL CHANGE...”
[en] CHANGES IN UNEMPLOYMENT BY SKILL EVIDENCE FROM BRAZIL DURING THE NINETIES
Tese
2
“... changes during forest succession and the resilience of lowland rain forests, we established three main...”
Changes in soil and vegetation attributes during lowland Atlantic forest succession in Brazil
Dissertação
3
“... bioavailability of calcium, iron and zinc, lipid profile, inflammation, oxidative stress, intestinal functionality...”
Effect of chia (Salvia hispanica l.) on the bioavailability of minerals, lipid profile, inflammation, oxidative stress, and intestinal health
Tese
4
“... this expectation, Brazil will face the effects of a severe climate change induced by the change...”
Climate change and the sustainability of agricultural productivity in Brazil
Tese
5
“...Brazil is today the world's second largest soybean producer, and the crop is cultivated throughout...”
Soybean expansion in Brazil: A quantitative assessment of past technological and environmental changes and implications for future climate change
Dissertação
6
“...Obesity is a global public health issue that triggers chronic low-level inflammation, and dysbiosis...”
Effect of cashew nut (Anacardium occidentale L.) and its by-products (oil and soluble extract) on biomarkers of cardiometabolic risk and gut health
Tese
7
8
Assuntos:
“...Lipid peroxidation...”
Cutaneous attributes of chlorogenic acid, apigenin, kaempferol and naringenin established by HPLC-TBARS-EVSC protocol and Laser Doppler flowmetry
Tese
9
10
Assuntos:
“...Climate change...”
Emission of greenhouse gases in the land use change for sugarcane production in the Center-South region of Brazil
Tese
11
“...), H2O2 e Peroxidação Lipídica, medida pela concentração de malondialdeído (MDA). Para avaliar a fração biodisponível...”
[en] AIR QUALITY MONITORING IN THE STATE OF RIO DE JANEIRO, BRAZIL, THROUGH POLLUTION AND ECOTOXICOLOGICAL BIOMONITORING ASSESSMENTS
Tese
12
Assuntos:
“...Brazil nut flour...”
Chemical changes in Brazil nuts and co-products: characterisation and strategies of control and monitoring
Tese
13
“... the impacts of land use and climate changes on the hydrological regime of the Mundaú River Basin...”
Hydrological modeling and scenarios of land use and climate changes in a representative basin, northeastern Brazil
Tese
14
Assuntos:
“...Human health...”
Phytotoxicity of cadmium and barium and derivation of critical limits in soils
Tese
15
Assuntos:
“...Homeostase lipídica...”
Lipid and transcriptome profile of the brain of pigs fed with different oil sources
Dissertação
16
Assuntos:
“...[en] CHANGE MANAGEMENT...”
[en] COMPETITIVE ADVANTAGE SUSTAINABILITY OF A FIRM IN VOLATILE ENVIRONMENT PETROBRAS OIL EXPLORATION AND PRODUCTION IN BRAZIL
Tese
17
“... with health promoting effects. Anthocyanin exerts antioxidant and anti-inflammatory effects, besides...”
Effect of black corn (Zea mays L.) on adipogenesis, inflammation, oxidative stress and intestinal health in vivo
Tese
18
Assuntos:
“...Lipídeos...”
Effects of fungal- and plant-derived non-starch polysaccharides in macrophages
Tese
19
Assuntos:
“...Change...”
Change over continuity? An analysis of Brazilian foreign policy during President Lula\'s years (2003-2010)
Dissertação
20
Assuntos:
“...Land use change...”
Greenhouse gas balance associated with sugarcane production in South-Central Brazil, considering the management and expansion
Tese