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Omslagsbillede

Food-based dietary guidelines for children and adolescents

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Bibliografiske detaljer
Hovedforfatter: Rezende, Júlia Laura Corrêa
Publication Date: 2022
Andre forfattere: Duarte, Maria Carolina de Medeiros Frazão, Melo, Giselle Rhaisa do Amaral e, Santos, Luana Caroline dos, Bertolin, Maria Natacha Toral
Format: Article
Sprog: eng
Source: Repositório Institucional da UnB
Download full: http://repositorio2.unb.br/jspui/handle/10482/46402
https://doi.org/10.3389/fpubh.2022.1033580
Summary: UnB - Edital DPI/DPGn.01/2022
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Internet

http://repositorio2.unb.br/jspui/handle/10482/46402
https://doi.org/10.3389/fpubh.2022.1033580

Lignende værker

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    af: Bertolin, Maria Natacha Toral
    Udgivet: (2012)
  • Family meal frequency and its association with food consumption and nutritional status in adolescents : a systematic review
    af: Melo, Giselle Rhaisa do Amaral e
    Udgivet: (2020)
  • Association between body weight misperception and dietary patterns in Brazilian adolescents : cross-sectional study using ERICA data
    af: Silva, Simoni Urbano da
    Udgivet: (2021)
  • Effects of a nutritional intervention using pictorial representations for promoting knowledge and practices of healthy eating among Brazilian adolescents
    af: Fonseca, Laís Gomes
    Udgivet: (2019)
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